Zheng Feng Sichuan Peppercorn (Whole) 正豐 特級四川花椒粒

Description

Sichuan Peppercorn is a spice used commonly in asian cuisine. Sichuan pepper has a unique aroma and flavour that is not hot or pungent like black, white or chilli peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth.