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Lee Kum Kee Black Pepper Sauce 李錦記 黑椒汁
£3.70In Stock
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Description
A ready-to-use all natural sauce made from selected black pepper. Use as a gravy for your favourite steaks and as a condiment for stir-frying.
Quick recipe:
Serves 1
- Pan fry a beef steak 170g [6oz] in oil until desired doneness
- Heat through 3 Tbsp of Lee Kum Kee Black Pepper Sauce with 2-3 Tbsp water and pour over steak.
Brand
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