CLH Hotpot Oil 川老匯 火鍋油碟£1.10
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HL Sweet Potato Powder 金海林 精選番薯粉
£1.50In Stock
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Description
Sweet potato starch keeps fried food crispy for longer. Make classic Chinese takeaway dishes such as battered sweet and sour chicken and crispy chilli beef - using sweet potato starch in place of ordinary flour. Or make crunchy authentic Taiwanese popcorn chicken - tossing chicken marinated in soy, mirin, ginger and egg yolk, in sweet potato starch seasoned with five spice, before frying.
There are no cooking instructions on the pack, but there are plenty of recipe ideas online.
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