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Golden Mountain Distilled Vinegar 5% Acidity
£1.75In Stock
(From 0 Reviews)
Description
Hot Tips For Using Golden Mountain Distilled Vinegar (5%)* To remove pesticides from fruit and vegetables, wash them with a mixture of two of three tablespoons of Golden Mountain Distilled Vinegar per litre of water.
* For fluffier, great-tasting rice, add 1/3 tablespoon of Golden Mountain Distilled Vinegar to the boiling water. Your rice will be easier to spoon and less sticky.
* To revive vegetables that look tired and wilted, soak them in a litre of cold water and tablespoon of Golden Mountain Distilled Vinegar.
* To prevent hard-cooked eggs from cracking, add two tablespoons of Golden Mountain Distilled Vinegar per litre of water before cooking. This will also help shells to peel off faster and easier.
* To clean, cut grease, and absorb odours on your wood cutting board, wipe down with Golden Mountain Distilled Vinegar.
* To clean and freshen the microwave, mix four tablespoons of Golden Mountain Distilled Vinegar and 1/4 litre of water in a small bowl and heat for 5 minutes. This will remove lingering odours and soften baked-on food spills.
* To marinate your favourite meat, simply moisten the meat with Golden Mountain Distilled Vinegar and rub on a mixture of dry spices, herbs and seasonings.
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